Our History

Golden China Restaurant is located in the heart of Culver City.  We specialize in Szechuan, Hunan, and Mandarin cuisine.  Founded by Master Chef Danny Cheng, Golden China Restaurant has been serving Culver City and it's surrounding areas since 1983.  Chef Danny Cheng's culinary skills stem from a history of family tradition.

 

Our customers always return for quality and healthy entrees, as well as memorable dining experiences.  In addition to dining in, we also offer banquets, catering, and delivery services.

Our Mission

Golden China Restaurant is located in the heart of Culver City.  We specialize in Szechuan, Hunan, and Mandarin cuisine.  Founded by Master Chef Danny Cheng, Golden China Restaurant has been serving Culver City and it's surrounding areas since 1983.  Chef Danny Cheng's culinary skills stem from a history of family tradition.

 

Our customers always return for quality and healthy entrees, as well as memorable dining experiences.  In addition to dining in, we also offer banquets, catering, and delivery services.

From our guest

1

Leticia B. | Yelp - Recommended Reviews

"This place is really good and their vegan/vegetarian options are so good. This is my daughter's favorite restaurant..."

Anna R. | Yelp - Recommended Reviews

2

"Such a hidden gem!  The servers were so friendly i loved it and the food was very fresh!"

Anthony L. | Yelp - Recommended Reviews

3

"Kudos to the chef and his friendly staff...We don't want to lose that friendly and authentic atmosphere that has already made most restaurants obsolete."